El Morito

Guatemala
Rave Coffee
Rating
6/10
Altitude
1500m - 2200m
Varietal
Pacamara
Process
Natural
Producers
José Roberto Monterroso
Shop
Review Brew Style
French Press
Notes

Getting to grips with tasting notes.

Flavor Profile

Acidity Body Sweetness Bitterness Fruitiness Aftertaste

Brewing Parameters

Temperature
93°C
Ratio
1:16
Brew Time
3:30
Grind Size
Medium-fine